Join NCSML volunteer Steve Pederson in the Skala Bartizal Library this month where we'll discuss Cowboy from Prague by Charles Heller, with the author joining the discussion virtually. Czech'em Out Book Club meets on the third Monday of each month following the reading of each months selected book. About the book After losing 25 members...
Please join us for the National Czech & Slovak Museum & Library Annual Meeting of the Membership at 5:30 p.m. Updates will be given by President and CEO Cecilia Rokusek, a financial report of 2023, and election of new members of the NCSML Board of Trustees. Following the annual meeting, attendees are invited to join...
Yes, Czechs have their own recipe for meatloaf. It will nicely surprise you with its’ original flavor, ingredients, and preparation steps that are typical for this meal. And after competition, you will end up with a typical Czech supper! Note: Not suitable for vegetarians.Join us from the comfort of your home on Zoom and learn...
Folk art and culture were habitually included in the Czechoslovak national pavilions at world’s fairs in the interwar period; they were believed to highlight the historicity and authenticity of the newly formed state. Since the late 19th century, folk art had been an important marker of national identity linked to the Czech and Slovak national...
See members of the Cedar Valley Chapter of the Embroiderers’ Guild demonstrate their embroidery skills. Demonstrations take place at the museum each month on the fourth Thursday in Rozek Grand Hall.Cost: Free
Join the Cedar Valley Chapter of the Embroiderers' Guild of America every fourth Wednesday for a stitching demonstration at the NCSML.Cost: Free
Join the Cedar Valley Chapter of the Embroiderers' Guild of America every fourth Wednesday for a stitching demonstration at the NCSML.Cost: Free
Slovak cuisine is famous for many great dishes, but if only one should be selected, it would be definitely Halušky. This Slovak potato-based pasta will surprise you with its original flavor. We are going to substitute traditionally used “Brinza” cheese with more commonly available ingredients in the USA. Note: Suitable for vegetarians if bacon is...
As the National Czech & Slovak Museum & Library celebrates it’s 50th anniversary throughout 2024, our Kava & Kolac (Coffee & Kolach) series will feature programs, concerts, highlights, and special events. Brew a pot of coffee, powder your kolaches, and join NCSML via Facebook Live or YouTube Live each first Friday of the month. Join us...
