Chef Tom Slepicka is offering the five class course of Classic and Modern Czech Cuisine I once again. Here is your chance to join, if you missed it last time and enjoy a premier cooking class from the comfort of your home. Traditional Czech open-faced sandwiches are not just very delicious, but also very pretty...

Vegetarian meals are a big tradition in Czech cooking and in this class, we will cover one the most popular. Come to learn how to prepare a delicious and creamy mushroom sauce with a side of sliced dumplings. Note: Suitable for vegetarians too – use vegetable brothTom Slepicka graduated from culinary school in his hometown,...

Ribs are a popular BBQ delicatessen all year long. This ribs recipe is super tasty and easy to make. Since it will be cold outside, we are going to prepare this meal in the oven, but you will also be provided with tips for how to prepare this meal on the grill. Note: Not suitable...