This class will introduce you to two other kinds of traditional Czech Christmas Cookies. You will learn to prepare mini walnut rolls coated in sugar and delicious Christmas-shaped cookie sandwiches called Linz tart that can be cut into any shape you like and then “glued” together with delicious berry filling. You can attend this course...

New Class! The name “Pavlova” relates to the decadent dessert that some people consider very technical and often intimidating. In this class, we are going to prepare this dessert in its’ mini-Christmas version: one with snowy cream and golden edible glitter and the second version with green cream. And to top it off with a...