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Christmas Cookies VI – Decorated Gingerbread Cookies

Gingerbread cookies are not only delicious, but also very pretty. For that reason, they serve as both a treat as well as a decoration. In this class you will cover baking and decorating — which is a lot of fun and gives you a chance to be very creative. You will learn complex designs as well as basic decoration techniques that can be completed as a nice activity with children.

Note: Not suitable for vegetarians

Join us from the comfort of  your home on Zoom and learn from Czech-born Chef Tom Slepicka in these hands-on interactive classes.

Slepicka graduated from culinary school in his hometown, Brno, located in the Czech Republic. While still in school, he established a successful full-service catering company which operated in the Czech Republic, Slovak Republic, and Austria. Slepicka moved to the U.S. with his wife in 2014. From 2015-16, he operated the Czech Deli at the NewBo City Market. The goal of his courses is to make tasty and high-quality meals accessible to everyone.

Series VIII is a combination of new classes as well as a repeat of successful Christmas classes from last year. If you missed last years classes or would like a refresher on technically demanding classes such as Vánočka or the May-beetle cookie, this is an excellent opportunity.

This course offers expanded options:
Sign up for all of the classes: $150 for NCSML members, $180 for non-members. Receive two classes free + $10 gift card to the Museum Store + Christmas cookie cutter set including shipping provided by Cookery Store.
Select five classes: $100 for NCSML members, $120 for non-members. Receive one class free + $10 gift card to the Museum Store + Christmas cookie cutter set including shipping provided by Cookery Store.
Purchase classes individually: $25 for NCSML members, $30 for non-members.

After registering, you will receive a confirmation email containing information about how to access the class. Participants will need high-speed internet and a computer, tablet, or smartphone to access the course content. To interact with the chef during the class, you will also need a webcam and microphone. The recipe, tools needed, and any prep you might need to do ahead of time will be emailed a week before each class, so you can purchase the ingredients and cook along with the chef during the class.

Sponsored by: GreatAmerica Financial Services

For additional information or need assistance or an accommodation for any ticketed programs or RSVP events, please contact Lifelong Learning Specialist, Josh Waldorf at: 319-362-8500 ext. 111 or email jwaldorf@ncsml.org.

Details

Date:
December 15
Time:
6:00 PM - 8:30 PM
Event Categories:
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