*Postponed, new date TBD* Join Coach Alina to learn how to make this staple food that is originally from the Balkans. You may have heard about this dish commonly known as Dolmades or Stuffed Grape Leaves from the Greek and Mediterranean cultures. Now it is your turn to make it! Get ready for a hands...
*Postponed, new date TBD* Join Coach Alina to learn how to make this staple food that is originally from the Balkans. You may have heard about this dish commonly known as Dolmades or Stuffed Grape Leaves from the Greek and Mediterranean cultures. Now it is your turn to make it! Get ready for a hands...
*Rescheduled to Aug. 18 * Join National Czech & Slovak Museum & Library staff on a walking food tour of historic Czech Village. Learn about the unique history behind this fascinating neighborhood while sampling food and drinks. Special stories associated with food and restaurants in the Village will be highlighted. The tour lasts approximately 2.5...
**SOLD OUT** Vegetarian meals are a big tradition in Czech cooking and in this class, we will cover one the most popular. Come to learn how to prepare a delicious and creamy mushroom sauce with a side of sliced dumplings.Immigrant Foodways is moving online! Chef Tom Slepicka is offering a five-class course of Classic and...
** SOLD OUT ** Traditional Czech open-faced sandwiches are not just very delicious, but also very pretty and very rare—there is no place in the US where you can buy them. In this course, you will learn the techniques and tricks necessary to make this rare food at home!Immigrant Foodways is moving online! Chef Tom...
** SOLD OUT ** Ribs are a popular summer BBQ delicatessen. In this course, you will learn to make the Czech version of this delicatessen using your grill or oven.Immigrant Foodways is moving online! Chef Tom Slepicka is offering a five-class course of Classic and Modern Czech Cuisine. Enjoy a premier cooking class from the...
** SOLD OUT ** In this class we will be preparing two delicious Czech soups: Garlic Soup and Czech Tomato Soup.Immigrant Foodways is moving online! Chef Tom Slepicka is offering a five-class course of Classic and Modern Czech Cuisine. Enjoy a premier cooking class from the comfort of your home.Tom Slepicka graduated from culinary school...
** SOLD OUT ** Dumplings are a great and popular dish anywhere in the world, and in this course, you will be introduced to dumplings filled with pork and sauerkraut.Immigrant Foodways is moving online! Chef Tom Slepicka is offering a five-class course of Classic and Modern Czech Cuisine. Enjoy a premier cooking class from the...
The first class of the cooking series will bring you all the way to the streets of the Czech Republic. All attendees will learn about and prepare two delicious hot sandwiches: a fried cheese sandwich and a chicken schnitzel sandwich. Both will be served with homemade tartar sauce. Note: This meal is suitable for vegetarians...
