Christmas Cookies II – Mini Walnut Rolls & Mini Nests with Almonds
This class will introduce you to two other kinds of traditional Czech Christmas Cookies. You will learn to prepare mini walnut rolls coated in sugar and chocolate mini nests with...
Food
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Food
Christmas Cookies III – Christmas Coconut Cookies & Masaryk’s Cookies
This class will introduce you to two delicious cookies. The first is a light coconut cookie prepared from whipped egg whites and coconut. The second is a nutty cookie named...
Czech Christmas Meal
Pea soup is one of the most traditional Christmas meals in the Czech Republic, served as a smaller appetizer portion before main courses. It is unbelievably delicious and easy to...
Christmas Cookies IV – May Beetle Cookie
The May Beetle is an outstanding cookie with a delicate meringue top and a rich chocolate-rum cream. You can attend this course without having attended its’ predecessors. Note: Suitable for...
Christmas Cookies V – Walnut Cookie Sandwich with Rum Cream & Cookies with Parisian Cream and Almond
This class will be all about delicious Christmas cookies filled with two kinds of cream and coated with chocolate. The walnut cookie sandwich is filled with decadent rum cream with...
Vánočka – Sweet Czech Braided Bread
Vánočka is often called “Houska” in the USA. The name “vánočka” comes from “Vánoce”, which means Christmas in Czech. It is a scrumptious sweet bread with raisins and almonds which...
Christmas Cookies VI – Decorated Gingerbread Cookies
Gingerbread cookies are not only delicious, but also very pretty. For that reason, they serve as both a treat as well as a decoration. In this class you will cover...
Pickled Brie Cheese and Utopenec with Czech Lentil Soup
Start your meal off right with this combination of two delicious pickled appetizers and one popular soup. The first is Pickled Brie, a tasty appetizer typically served with wine. The...
Traditional Czech “Dutch Schnitzel” with Creamy Mashed Potatoes
Dutch Schnitzel in the Czech & Slovak Cooking Series? Of course! The reason this dish is referred to as “Dutch” for that the gouda cheese originated in Holland, but rest...